This post is brought to you by Montmorency Tart Cherries. They can be bought at supermarkets or online. All opinions and healthy travel snack suggestions and recipes are our own. Many people think putting together healthy travel snacks is time-consuming and inconvenient, but with a little preparation, you can have ready-made snacks at your fingertips to help keep your energy… Read More
Food and Drink
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We love food! When JB and Renee of Will Fly For Food suggested breaking down some of their favourite Hawker Stall in Penang, we knew this was the post for us. Malaysia is one of our favourite countries to visit and now we can’t wait to go back to eat! Hawker Stalls in Penang There is much to discover in Penang…. Read More
When thinking of funky foodie cities in the United States places like Austin, New Orleans and Portland spring to mind. I never expected Virginia Beach to ignite my palate the way it did. While Dave and I wined and dined at a new restaurant or stylish brew pub each night, we were amazed at all the choices and delectable dishes waiting to… Read More
I have to say: before I left for my media trip to Poland, my idea of Polish cuisine was pierogi and kielbasa. While I did find those traditional foods aplenty, I also was surprised by the diversity of other foods in Poland, including some pretty amazing contemporary cuisine at cutting-edge restaurants. On your next trip there, make sure you try some… Read More
Let’s face it, history is a lot more interesting to learn about when it involves beer. Fortunately, Guinness, one of the world’s most iconic brands, is steeped in history. Intricately entwined into the development and history of Dublin, the Guinness family has created a recognizable legacy and grown a brand loyalty that holds strong today not just in Ireland, but… Read More
You know how travel always gives you a reason to do something different and step a little bit out of your comfort zone? Well, when we visited Dawson City in the Yukon, we did just that. This adventure took us to an old saloon where we had the pleasure of touching someone’s dirty, dark, and dead toe to our lips… Read More